Real additive-free mayonnaise with no extraneous stuff.
Have you ever eaten mayonnaise that makes you feel the eggs well?
It is the best additive-free mayonnaise that you can understand the deliciousness just by applying it to the bucket.
Price: 1296 yen (tax included)
Contents: 120ml
Before openingShelf life: 3 months (room temperature)
Refrigeration required after opening (1°C~10°C)
The estimated storage time after opening is 1 month.
Ingredients: Edible rapeseed oil (manufactured in Japan), brewed vinegar, egg yolk, miso, honey, salt, pepper, (including eggs, wheat, and soybeans)
Nutritional information (per 100g): Energy 459kcal, Protein 1.1g, Fat 47.5g, Carbohydrate 2.3g, Salt equivalent 0.9g (Indicated values are approximate)
Allergen Information: Wheat, Soy, Egg
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JAN Code
4570041550988
PRODUCT ID
bbf2ebb9-ac26-4925-b1c2-01739fd89f7b
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Shipped within 1 month
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Mayonnaise (for trial) 120ml
Real additive-free mayonnaise with no extraneous stuff.
Have you ever eaten mayonnaise that makes you feel the eggs well?
It is the best additive-free mayonnaise that you can understand the deliciousness just by applying it to the bucket.
Price: 1296 yen (tax included)
Contents: 120ml
Before openingShelf life: 3 months (room temperature)
Refrigeration required after opening (1°C~10°C)
The estimated storage time after opening is 1 month.
Ingredients: Edible rapeseed oil (manufactured in Japan), brewed vinegar, egg yolk, miso, honey, salt, pepper, (including eggs, wheat, and soybeans)
Nutritional information (per 100g): Energy 459kcal, Protein 1.1g, Fat 47.5g, Carbohydrate 2.3g, Salt equivalent 0.9g (Indicated values are approximate)
Allergen Information: Wheat, Soy, Egg
It is an additive-free dressing. It is an "additive-free", "domestic vegetable" and "handmade" dressing made in Minamioguni Town, Aso District, Kumamoto Prefecture, which is famous for Kurokawa Onsen and where a clear stream flows.
1
Product supervision: Chef "Takashi Hishie"
After working as a chef at Japan embassies and consulates, he is an additive-free food professional who has worked as an executive chef at luxury hotels in more than 10 countries overseas.
2
Think about your future life. Eat healthy!
Salads, pasta, meat, fish, anything!
One dressing can change the world of the dining table!
3
Cooking with additive-free dressing protects the health of children and us, and making meals more fun and delicious by knowing the real taste!