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Ikeda Seimen
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While most pasta ingredients are flour and water, this fresh pasta uses eggs (whole egg liquid). As a result, the sugar content is more than 30% lower than our regular pasta. Fettuccine (flat noodle type) that goes well with pasta sauce. Please enjoy the unique texture of dry noodle pasta and fresh pasta. The cooking time is also shorter than that of dry noodle pasta (boiling time is about 4~5 minutes).
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Fresh pasta fettuccine 100g, 18 servings

While most pasta ingredients are flour and water, this fresh pasta uses eggs (whole egg liquid). As a result, the sugar content is more than 30% lower than our regular pasta. Fettuccine (flat noodle type) that goes well with pasta sauce. Please enjoy the unique texture of dry noodle pasta and fresh pasta. The cooking time is also shorter than that of dry noodle pasta (boiling time is about 4~5 minutes).

Ikeda Seimen

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株式会社池田製麺
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Fresh pasta fettuccine 100g, 18 servings
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Shipping within 2~3 business days

inventory

In stock

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8%

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Ikeda Seimen

With more than 150 years of history, experience, and technology since our founding in Tokyo, we handle all kinds of noodles, such as cherry blossoms, wormwood, yuzu, and Uji matcha noodles, raw udon, raw soba noodles, raw Chinese, steamed Chinese, fresh pasta, and rice flour noodles.
1
We handle commercial products such as school lunches. Suginami, Setagaya, etc. are mainly within 1 hour of delivery. It will be manufactured and shipped on the shortest business day after the order is placed, and will be delivered to the customer the next day.
2
Since it is small, we will respond from small turns and small lots. If you have a budget, we will provide you with the noodle dough mix and noodle line cutting according to your wishes. About 30 servings at a time.
3
We go to the factory direct sales on the morning of the first and third Saturdays of every month. It is useful to people who live in the neighborhood.
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Fresh pasta fettuccine 100g, 18 servings
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