1 FOODS TOKYO
It is an additive-free dressing. It is an "additive-free", "domestic vegetable" and "handmade" dressing made in Minamioguni Town, Aso District, Kumamoto Prefecture, which is famous for Kurokawa Onsen and where a clear stream flows.
Product supervision: Chef "Takashi Hishie"
After working as a chef at Japan embassies and consulates, he is an additive-free food professional who has worked as an executive chef at luxury hotels in more than 10 countries overseas.
Think about your future life. Eat healthy!
Salads, pasta, meat, fish, anything!
One dressing can change the world of the dining table!
Cooking with additive-free dressing protects the health of children and us, and making meals more fun and delicious by knowing the real taste!