Hojichai chai with spiciness added to the savory. This is a blend of 7 kinds of spices, and it is a hojicha chai. Based on fragrant hojicha, it is blended with 7 kinds of spices such as cardamom, cinnamon, and cloves. When boiled in milk, the mellowness and spiciness are perfectly harmonized. It warms your mind and body. The base tea is made from the Da Farm Hojicha Leaf Type from the Makinohara Plateau in Shizuoka. It is fragrance-free and blended with only natural ingredients. < What customers say> ■"Fragrant hojicha and spices warm your body." 40s/Female/Nursery teacher ■"It goes well with milk, and I was able to enjoy Japanese-style chai." 30s/Male/Barista ■"The flavor of cinnamon and ginger is just right, making it easy to drink even for spice beginners." 20s/Female/Graduate student < recommended way to drink it> ■HOT: 1 tea bag, hot water 90°C/150ml, brewing time 2min ■HOT: 1 tea bag, 150ml of warm milk, brewing time 2min, add honey or sugar if desired < Product Specifications> ■Name: Flavored tea ■Ingredients: Green tea (from Makinohara Plateau, Shizuoka Prefecture), cardamom, cinnamon, ginger, mace, black pepper, cloves, nutmeg ■Storage method: Avoid high temperature and humidity, and be careful of fragrance. *No fragrance