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KANAZAWANISHIKI CRAFT DELICATESSEN
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We made a base for cooked rice by adding domestic sprout hijiki such as Mie Prefecture, mainly from Noto, to domestic carrots and domestic dried shiitake mushrooms. Serve with chopped green onions and ginger if desired. It is for 2 cups of rice. Product packaging design is subject to change without notice. Please note. Shelf life: 180 days frozen Shipping temperature range Cool frozen shipping Ingredients: Hijiki, whole soybean soy sauce (including soybeans and wheat), octopus (domestic), dried shiitake mushrooms (domestic), carrots (domestic), sugar, honmirin, junmai sake, salt Allergens Soybeans Wheat If desired, please top it with chopped green onions or chopped ginger after cooking.
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【Additive-free craft side dish】Hijiki and octopus cooked rice base

We made a base for cooked rice by adding domestic sprout hijiki such as Mie Prefecture, mainly from Noto, to domestic carrots and domestic dried shiitake mushrooms. Serve with chopped green onions and ginger if desired. It is for 2 cups of rice. Product packaging design is subject to change without notice. Please note. Shelf life: 180 days frozen Shipping temperature range Cool frozen shipping Ingredients: Hijiki, whole soybean soy sauce (including soybeans and wheat), octopus (domestic), dried shiitake mushrooms (domestic), carrots (domestic), sugar, honmirin, junmai sake, salt Allergens Soybeans Wheat If desired, please top it with chopped green onions or chopped ginger after cooking.

KANAZAWANISHIKI CRAFT DELICATESSEN

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株式会社金沢錦
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【Additive-free craft side dish】Hijiki and octopus cooked rice base
Wholesale rate

??? %

Suggested retail price

￥920

Earliest shipping date

Shipping within 2~3 business days

inventory

In stock

Tax Rates

8%

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Food & Beverage
Other Food/Beverage
Other Food & Beverage
【Additive-free craft side dish】Hijiki and octopus cooked rice base
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Food & Beverage
Other Food/Beverage
Frozen Foods
【Additive-free craft side dish】Hijiki and octopus cooked rice base

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KANAZAWANISHIKI CRAFT DELICATESSEN

This food brand inherits Kanazawa's traditional food culture, producing and selling craft sozai and traditional tsukudani that cherish the natural flavors of ingredients.
1
Our greatest commitment is to avoid using any chemical seasonings, preservatives, or colorings or other food additives during the processing stage. We deliver authentic, unfiltered deliciousness that brings out the natural flavors of the ingredients.
2
Pursuing a perfect 'caramel color' that is neither overcooked nor too strong. We recreate the taste of kappo prepared dishes by hand, using methods like bi-grilling and blanching to eliminate fishy odors.
3
Luxuriously using carefully selected Hokuriku ingredients such as Kanazawa's traditional dish 'Kaga Jibuyi,' natural pork belly, and Noto pork. These tsukudani and prepared foods are great souvenirs and gifts, infused with local history and nature.
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Food & Beverage
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Other Food & Beverage
【Additive-free craft side dish】Hijiki and octopus cooked rice base
top
Food & Beverage
Other Food/Beverage
Frozen Foods
【Additive-free craft side dish】Hijiki and octopus cooked rice base
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