It is a soy sauce made from whole soybeans from Shimane Prefecture and naturally brewed in wooden vats from Izumo City for about two years. It can be used not only as a soy sauce for sushi and sashimi, but also for a wide range of dishes such as simmered dishes.
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賞味期限・使用期限
15 months from manufacture
保存要件
Avoid direct sunlight, high temperatures and humidity.
製造国・地域
Shimane, Japan
原材料・素材
Shimane whole soybeans, wheat, salt
寸法(長さx幅x高さ)・重量
70×70×210
500ml
JAN Code
4970498248801
PRODUCT ID
#254947a6-551c-4cd8-baaf-a1a276b623fb
Non-returnable
Yubikiri Genman Domestic Whole Soybean Soy Sauce
It is a soy sauce made from whole soybeans from Shimane Prefecture and naturally brewed in wooden vats from Izumo City for about two years. It can be used not only as a soy sauce for sushi and sashimi, but also for a wide range of dishes such as simmered dishes.
I want my children to eat with peace of mind! With that in mind, we introduce a series of products made without using any food additives, synthetic preservatives, etc., and sticking to domestic raw materials.