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Kyoto's dashi is on today's table. We will deliver each one with all our heart so that you can easily enjoy the taste of Kyoto at home.

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Uses true kelp from Hokkaido, Hokkaido. It is a versatile product that can be used to expand the range of dishes, such as chopping plums into kombucha or mixing it with rice balls. It can also be used as a seasoning in combination with soy sauce and vinegar, so if you have one at home, you can have a richer and healthier diet.

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Earliest shipping date

Shipping within 2~3 business days

Shipping fees

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Shipping Zones	Shipping Charges(tax included)	Order price range(excluding tax)
nationwide	￥1,650	Greater than or equal to ￥0
nationwide	￥0	￥25,000 or greater

Supplement on shipping and shipping costs

【Shipping fee】 Our company's payment conditions: We will bear the shipping fee for orders of 25,000 yen or more excluding tax for one delivery. Shipping fee (if the amount is less than or equal to the condition amount): 1,500 yen excluding tax * Okinawa cannot be shipped.

Kelp powder (bottle) 30g Uses true kelp from Hokkaido Hokkaido

Today's dashi

Company details

株式会社森野義

Earliest shipping date

Shipping within 2~3 business days

Shipping fees

By Shipping Zonedetail

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MSRP

MSRP ￥900 (Tax included ￥972)

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Kelp powder (bottle) 30g Uses true kelp from Hokkaido Hokkaido

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Kelp powder (bottle) 30g * Paid sample

Kelp powder (bottle) 30g Uses true kelp from Hokkaido Hokkaido

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Today's dashi

Kyoto's dashi is on today's table. We will deliver each one with all our heart so that you can easily enjoy the taste of Kyoto at home.

Founded in 1970 in Fushimi, Kyoto, we use domestic raw materials to provide additive-free dashi that makes the most of the flavor of the ingredients. We deliver high-quality flavors that accompany everyday dishes.

The unique shaving technology and blend that brings out the aroma and umami flavor make it easy to realize a full-fledged dashi. It can be used not only for Japanese cuisine but also for a wide range of dishes, expanding the possibilities of the dining table.

Based on the concept of "making dashi more accessible", the product design is easy to use even in busy days. It combines convenience and authentic taste and supports a careful diet.