Country of origin: India, China
Name: Fennel, Powder
Scientific name: Foeniculum vulgare
Subject: Celery Department
Site: Seed
Also known as: fennel
To eliminate the smell of fish.
Also, if you drink it after meals, it will refresh you.
It is also contained in curry powder, etc., and in India it is used in vegetarian dishes.
For loin and pork in Italy, marinades in Europe, etc.