Among the lactic acid bacteria collected from preserved foods and fermented milk made by nomads living in the Mongolian wilderness, the particularly large and highly fermentable lactic acid bacilli are named "NS lactic acid bacteria ®". These are cultured as independent monobacteria, blended in a special blending ratio, and packed in plant-derived capsules to produce "lactic acid bacteria ® of the prairie". The use of live bacteria supports health more powerfully. Coexistence with nature, the answer is here. NS-Max has excellent ability to break down sugars and proteins. The key to health and beauty is the intestinal flora. New inner care habits. ~This supplement is recommended for people like this~ ● Eating habits tend to be disordered (high in sugar) ● Eat a lot of meat (high in protein) ● Easy to get sick ● Bowel movements are not very good [Compound strain (NS lactic acid bacteria)] NS-6 strain (Lactobacillus casei) NS-7 strain (Lactobacillus reuteri) NS-8 strain (Lactobacillus helvetics) NS-9 strain (Lactobacillus fermentum)