\New batch! ／ A saison style using lemongrass that is popular every time it is released. From this time on, we decided to brew it as a standard. The lemongrass used was originally divided from Mana-chan at Weeds Vegetable Garden. She ran a natural farm while making "field clothes" on Koi Island, and has now moved to Kyoto. The lemongrass is carefully grown in the garden of Gogoshima Beer Farm. While other vegetables are being hit by the intense heat, only lemongrass grows strongly. Since it originates from tropical regions of Asia such as Thailand, India, and Malaysia, recent climate change may also be affected. At the same time as being happy, I also felt a bit complicated, but I felt once again the depth of beer making that faces nature. In order to bring out the aroma, the harvested lemongrass is finely chopped, baked in the oven, and slowly soaked in the fermented wort. The refreshing aroma of lemongrass overlaps with the spicy flavor of Saison yeast, resulting in a light and refreshing cup. Of course, it goes well with meals. It pairs particularly well with savory dishes such as Asian dishes and herb-based salads. A gentle but hearty cup filled with the nature of Koijima and Mana-chan's thoughts. Please enjoy it. Taste Balance: ★★★ Fragrance ☆☆ Sweetness ★ ☆☆☆☆ Bitterness ★★ ☆☆☆ ★★★★ Sharp ☆ ★★ Body ☆☆☆ Specification: Alcohol content: 4% Contents: 15L S-type keg Expiration date: March 2026 Molts:Pilsen,Wheat,MUNICH Hops:Magnum Sitra Yeast: Versaison Other: Lemongrass from Koijima IBU:35.32 It will be shipped by Yu Pack Chilled Flight. (Okinawa, Hokkaido, and some remote islands will have a shipping fee of ¥2,000) We will ship within 1 week of your order. If you have a desired delivery date, please write it in the remarks column. (Because it is a remote island, we may not be able to accommodate your request.) I'm sorry, but the keg will be returned to the address below with prepayment. Please. 〒791-8092 Ehime Prefecture Matsuyama City Yura-cho 803-1 gogoshima beer farm ℡ 090-8729-9959