■ The blessings of Kochi Prefecture, the salt of the full moon Made in the beautiful sea of Kochi Prefecture, Tosa completely sun-dried and full moon salt. This is a special salt made by crystallizing seawater pumped during the full moon and high tides with the power of the sun, wind, and nature. The salt is slowly crystallized by the hands of artisans, and the minerals of the sea are trapped in each grain. It is a large size that can be used generously. ■Mellow and savory taste Full moon salt has a strong salty taste and umami, and has the power to enhance the taste of the ingredients. The small grains of salt have a mellow texture and have the power to enhance the taste of the ingredients. It is also an excellent secret ingredient in cooking, allowing you to enjoy the flavor of the salt itself. It is recommended for those who want to add a little luxury to their daily meals. ■It can be used in a wide range of dishes! It can be used in a variety of dishes, from salads, sashimi, charcoal-grilled, rice balls, and soups. It brings out the taste of the ingredients, so just sprinkle it on top for a delicious dish. Carrying it around and sprinkling it with tea or water can also help manage your physical condition. ● Using seawater pumped during the full moon ● Characterized by the strong saltiness of the Kuroshio and its deep umami ● Goes well with dishes with strong flavors ● Small grains are vegetable tempura and fried chicken, 　Versatile for grilling white fish ● Large grains are recommended for red meat and fish 【Product Name】Tosa Complete Sun Salt Full Moon Salt Small Grain 【Raw material】Seawater (Kuroshio Town, Hata District, Kochi Prefecture) 【Contents】200g Manufacturer: Tsukimi Seien 【Storage method】Please store at room temperature, away from direct sunlight, high temperature and humidity. Full Moon Salt Ingredient Label (per 100g) Energy: 0kcal Protein: 0g Fat: 0g Carbohydrates: 0g Salt equivalent: 89.4g Calcium: 590mg Magnesium: 270mg Potassium: 110mg