The Manma Leaf is a product that I developed because I wanted to change the impression that green juice = bad. We are particular about making it a delicious green juice, not an easy-to-drink green juice, and it is a "green juice that can be drunk very little every day like tea" that brings out the goodness of the ingredients themselves. It is made from domestic organic barley young leaves, used for tea porridge in Nara's local cuisine, and is scented with hojicha powder, which has been eaten for health for a long time, and brown rice flour to add aroma. Not only is it easy to drink, but it also does not contain sugar or other sweetness, so you can drink it without getting tired of it, so you can continue to drink it, and by changing one cup of tea every day to this green juice, you can easily get nutrients such as dietary fiber, folic acid, and iron that are not contained in tea. [Recommended for people like this] ・ Those who have not yet drunk green juice ・ Those who bought green juice but it does not last Of course, there are also those who drink green juice all the time. It is a green juice that anyone can easily drink in a café style.