●[Luxurious formulation of high-concentration propolis! ] High-quality green tea made with special ingredients◎] Honey matcha made with high-quality tea leaves from Shizuoka Prefecture and luxuriously formulated with high-concentration propolis. It contains flavonoids, which are propolis-derived ingredients, and has a taste that harmonizes the flavor of matcha and the sweetness of honey. The natural color that does not rely on colorants and the plump, deep flavor are rich and high-quality cups created from the attention to detail in the tea leaves and ingredients carefully selected by long-established tea wholesalers. *Since honey is used, this product should not be given to infants under 1 year of age. ●[What is propolis?] Propolis is a substance formed by mixing forest resin and enzymes in bee saliva. Bees use this propolis to harden the area around the hive and the entrance and protect it from viruses and bacteria. Therefore, the inside of the beehive can always remain sterile. ●[Uses high-grade high-grade matcha] Shizuoka matcha is very popular at our store. Among them, we luxuriously used high-quality tencha tea, which has excellent aroma and flavor. The deep richness unique to "High Grade Leaf" is combined with the gentle sweetness of honey, resulting in a mellow and easy-to-drink taste. As it becomes difficult to obtain high-quality tea leaves, we secure reliable quality matcha through our own route. ●[Easy to dissolve even in cold water.] Ideal for drink use] Because it is a fine powder, it dissolves quickly in cold water and does not clump easily. Just mix iced drinks, honey matcha lattes, soy milk, honey matcha, hot honey matcha, milk, etc. to make a full-fledged drink. We will deliver a "relaxing matcha healing time" that can be easily made at work or at home. ●[Great for making sweets◎] The natural sweetness of honey goes well with sweets. Pancakes, pound cakes, pudding, chiffon, cookies, ice cream toppings, and other matcha sweets that are both sweet and flavorful can be easily made. Just one sip, your usual sweets will taste like a café. ●[Storage method to keep the dark color] It can be stored at room temperature, but matcha is very bad at "oxygen", "high temperature", and "moisture". To preserve color, flavor, and freshness, it is recommended to close the zipper tightly after opening and store it at a low temperature in the refrigerator. Store with caution for moisture. ●【Environmentally Friendly Biomass Material Packaging】The product packaging of this product is made of environmentally friendly biomass material. By using plant-based raw materials, we contribute to the reduction of plastic and realize sustainable initiatives to protect the global environment. Reduce the number of impressions