The raw materials come from organic, JAS-certified farms in the "Colombia Sierra Nevada District," carefully selected and purchased from farms worldwide. This area specializes in organic coffee cultivation and is a world-renowned production area. Try carefully nurtured pesticide-free Colombia in your preferred taste. [Taste] Mild: Roasted at just the right timing to capture the subtle acidity and bitterness, the flavor is reminiscent of milk chocolate. Bitter: The roasted flavor and taste are just like bitter chocolate. To suppress the intense bitterness, a double roast is performed: a light roast is performed once to cool and then roasted again for a dark roast. [Roast Level/Roast] Mild: Medium roast / City roast Bitter: Dark roast / French roast [Balance] Mild: Acidity ☆ ☆ ☆ ☆ ★ ☆ ☆ ☆ ☆ Bitterness Bitter: Acidity ☆ ☆ ☆ ☆ ☆ ☆ ☆ ☆ Bitterness ★ [Specifications] Net weight: 200g Variety: Typica Country of origin: Colombia Region: Sierra Nevada Farm: Sierra Nevada Farm Elevation: 1,600m Refined: Washed Certification: Organic JAS Organic, Fair Trade [How to Purchase] Bean or flour *Please check the image for the grind size. Please understand that we cannot accommodate requests for precise grinding techniques. Please choose a flavor (mild or bitter).