Collected from all over Ethiopia, "Mocha Queen" with a gorgeous aroma Ethiopia is known as the production area of "mocha", which boasts a fruity and gorgeous aroma. This "Ethiopian Mocha Queen" is a special dish that collects beans selected from each growing region in Ethiopia and blends them locally, unlike the beans from agricultural cooperatives or cultivation areas that are usually grouped together in jute bags. This blend also includes beans from the Kapha region, which is believed to be the origin of Arabica beans, and you can enjoy the gorgeous aroma and elegant taste typical of mocha. In shallow roasting, the earthy flavor like black tea, as well as the richness and gorgeous aroma, stand out. Deeper roasting enhances richness, brings out the sweetness, and allows you to enjoy an even deeper flavor. If the roasting degree is "left to the owner" to choose, it will be delivered with a full-city roast that brings out the well-balanced aroma and sweetness. Please try this cup that allows you to enjoy the elegant aroma unique to Ethiopia and the elegant world of mocha. Green beans are also available. Please feel free to contact us. You can choose from coarse, medium, fine and ultra-fine grinding methods. If you fill in the extraction equipment, we will deliver it in the appropriate grinding method.