What are cocoa nibs: Cacao nibs are 100% cacao, from which the seed coat and germ of cacao beans have been removed after fermentation and roasting. It is highly nutritious and full of cacao polyphenols and dietary fiber. When topped with dishes such as yogurt and curry, the crunchy texture and bitter taste accentuate the taste of the ingredients, so it can be combined with various dishes. Cacao nibs, which are also called superfoods, are the raw materials for chocolate, and simply put, cacao nibs are ground into mush, and chocolate is hardened by adding sugar. Cacao nibs are 100% cacao without added sugar. Chocolate balls that you can easily eat nibs: You can easily eat such cacao nibs as a snack, and you can make cacao nib chocolate balls. The cacao nibs are coated with 72% cacao organic chocolate, so you can enjoy them as a snack. Anytime, whenever you want to eat! Most cacao nibs can be eaten deliciously just by pouring them on something, but cacao nib chocolate balls embody the feeling that you can easily eat them as they are at tea time or on the go~. Even if you are trying cacao nibs for the first time, it is recommended because it is easy to eat because it is coated with chocolate.