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Generously used in salads and pasta! Experience the authentic cold-smoked finish at a special price unique to non-standard products. ■ Improving cost ratios with outstanding cost performance This is a slightly defective smoked salmon featuring non-standard products such as 'offcuts' that come out from the time of manufacture. Although the shape and size vary, the taste, quality, and freshness are exactly the same as genuine products. By using it in menus that are not limited by form, you can significantly reduce ingredient costs without compromising the quality of the dishes. ■ Uncompromising "authentic flavor" We use Russian wild sockeye salmon, which has the authentic flavor of salmon, and carefully process it in our own factory. Smoked slowly using a unique cold smoking method, you can fully enjoy the salmon's umami and rich smoky aroma. We confidently recommend it to professionals who say, "Even if there are issues, we don't want to compromise on taste." ■ Highly versatile and recommended menu options Since it includes scraps and trimmings, it is easy to use directly for finely chopped or mixed dishes, sometimes saving the effort of preparation. ・Generously topped with "smoked salmon and avocado salad" ・Colorful "Salmon and Spinach Cream Pasta" ・Salad with cream cheese dip served with baguette ・As an ingredient in sandwiches, marinades, or quiches
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[High Cost Performance & Blaunder] Smoked Salmon Offcuts (Sockeye Salmon) / Taste Authentic with Improved Cost Ratio

Generously used in salads and pasta! Experience the authentic cold-smoked finish at a special price unique to non-standard products. ■ Improving cost ratios with outstanding cost performance This is a slightly defective smoked salmon featuring non-standard products such as 'offcuts' that come out from the time of manufacture. Although the shape and size vary, the taste, quality, and freshness are exactly the same as genuine products. By using it in menus that are not limited by form, you can significantly reduce ingredient costs without compromising the quality of the dishes. ■ Uncompromising "authentic flavor" We use Russian wild sockeye salmon, which has the authentic flavor of salmon, and carefully process it in our own factory. Smoked slowly using a unique cold smoking method, you can fully enjoy the salmon's umami and rich smoky aroma. We confidently recommend it to professionals who say, "Even if there are issues, we don't want to compromise on taste." ■ Highly versatile and recommended menu options Since it includes scraps and trimmings, it is easy to use directly for finely chopped or mixed dishes, sometimes saving the effort of preparation. ・Generously topped with "smoked salmon and avocado salad" ・Colorful "Salmon and Spinach Cream Pasta" ・Salad with cream cheese dip served with baguette ・As an ingredient in sandwiches, marinades, or quiches

Smoked Salmon & Seafood - Smoked Specialty Restaurant 'Kaori'

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株式会社 ヒラオ
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[High Cost Performance & Blaunder] Smoked Salmon Offcuts (Sockeye Salmon) / Taste Authentic with Improved Cost Ratio
Wholesale rate

??? %

Suggested retail price

¥600

Earliest shipping date

Ships within 1 week

inventory

In stock

Tax Rates

8%

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[High Cost Performance & Blaunder] Smoked Salmon Offcuts (Sockeye Salmon) / Taste Authentic with Improved Cost Ratio

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Smoked Salmon & Seafood - Smoked Specialty Restaurant 'Kaori'

A specialty store in Osaka with over half a century of history, specializing in the manufacture and sale of smoked salmon that continues to create 'exquisite smoked' using traditional craftsmanship and carefully selected ingredients. Direct sales and wholesale to hotels and specialty stores
1
Leveraging half a century of experience and achievements, skilled artisans use the optimal method tailored to each ingredient to create exquisite smoked salmon with a deep flavor that no one else can match.
2
To pursue the deliciousness of smoked salmon, the company uses high-quality, fragrant cherry blossom chips exclusively selected by the company. The elegant and rich aroma maximizes the umami of the ingredients.
3
No preservatives or colorings are used during the manufacturing process, condensing the natural flavor of the ingredients. Cold smoking under strict temperature and hygiene management. It achieves a moist, top-notch texture and texture.

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[High Cost Performance & Blaunder] Smoked Salmon Offcuts (Sockeye Salmon) / Taste Authentic with Improved Cost Ratio

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