Proposed by TOKYO FAMILY RESTAURANT, a restaurant in Shibuya, Tokyo that opened in 2006 with the concept of "traveling the world through food", a retort series that allows you to enjoy traveling the world from your home table. The taste of the restaurant is reproduced as it is through a careful cooking process. The package includes a recipe, and we will introduce various dishes from around the world as a collection of recipes that you can actually eat and then cook with your own hands and match the answers. You can enjoy authentic "world cuisine" not only at your home table, but also in a variety of situations, such as sudden guests and camping. It is also a popular product as a gift. ◉ If you order more than 3 cases at the same time, the hanging rate will be reduced to 65% (It doesn't have to be the same item.)　Example: 1 case of chicken keema + 1 case of Chetinard chicken + 1 case of caliger = 3 cases in total) *This is a case product containing 20 pieces of the same item *If you would like to combine multiple items, please order [Retail/Assorted 20 pieces]. ・Rosa Ohan/Taiwan A street food dish made by simmering pork belly and bamboo shoots in soy sauce, which is also called Taiwanese soul food. The deep flavor of shiitake mushrooms, dried shrimp, and oyster sauce. (Painfulness: ☆☆☆)