Our own brand SAZANKA aged yakiimo grown on our own organic soil in Tano Town, Miyazaki City, Miyazaki Prefecture has been made into university potatoes. It is characterized by its nectar-infused sweetness and smooth texture. It is a dish that retains its deliciousness even after freezing and can be easily enjoyed.
When heating, use the range at 600W for 1 and a half ~ 3 minutes. Can also be served as a chilled baked sweet potato in the refrigerator
Frozen for 12 months, refrigerated for 10 days after thawing
製造国・地域
Japan (Miyazaki Prefecture)
その他の項目・備考
< Storage precautions> Store in the freezer (below -18°C). Once solved,
If you freeze it again, the quality may change, so please avoid re-freezing.
barcode
None
PRODUCT ID
437fce27-35ec-43fd-ac8b-7107c4901c5b
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[First limited sample] 1 bag of aged and sweet potatoes 100g
Our own brand SAZANKA aged yakiimo grown on our own organic soil in Tano Town, Miyazaki City, Miyazaki Prefecture has been made into university potatoes. It is characterized by its nectar-infused sweetness and smooth texture. It is a dish that retains its deliciousness even after freezing and can be easily enjoyed.
When heating, use the range at 600W for 1 and a half ~ 3 minutes. Can also be served as a chilled baked sweet potato in the refrigerator
[First limited sample] 1 bag of aged and sweet potatoes 100g
Touch the brand's charm
SAZANKA
A store specializing in sticky honey-filled "extremely honey-aged potatoes" with a sugar content of over 50 degrees. Miyazaki's blessings and unique aging technology achieve surprising sweetness and smooth texture.
1
After aging for 3 months in an environment of 13 degrees Celsius or higher, the nectar is extracted to the limit through a special process of 40 degrees Celsius
2
In Tano Town, Miyazaki Prefecture, which has one of the highest levels of sunshine in Japan, it is produced in-house by skilled producers who are particular about soil preparation
3
Starting with honey-aged and sweet potatoes, the lineup is diverse, including chips with a crispy texture and sweet potato kenpi with honey