We use raw shiitake mushrooms grown in houses from Aomori Prefecture and koji from the Women's Department of the Agricultural Cooperative in Towada City, Aomori Prefecture. Shiitake koji Spicy is a savory side dish characterized by its spiciness. It is a dish with a rich flavor and the gurgling texture of shiitake mushrooms that will make you addicted. Shiitake koji has a perfect match between the umami of shiitake mushrooms and the sweetness of koji, making it a perfect accompaniment to rice or as a snack. To make it easy to eat even for those who don't like spiciness, it is made with green chili peppers from Towada City, Aomori Prefecture for a mild spiciness. The pleasant spicy kick whets the appetite. If you like spicy food, this is a gem that you should definitely try. Shiitake koji Spicy is handmade by artisans and uses carefully selected ingredients. Please enjoy it with confidence. By using delicious local ingredients, it is a product that farmers and producers can also support. This dish is a great gift for those who want to introduce new flavors to their dining table or as a gift. Please give it a try. *After opening, store in the refrigerator and consume as soon as possible.