・Store away from direct sunlight, high temperatures and humidity.
・To maintain quality, close the zipper securely after opening and consume as soon as possible.
Green tea (domestic), lactic acid bacteria fermented extract powder, lactic acid bacteria (sterilization) powder, bifidobacteria (sterilization) powder
* The above lactic acid bacteria and bifidobacteria are "attached" processed by new technology.
* As a measure against the mouth, we have adopted "dead bacteria" instead of "live bacteria".
★One day's worth of lactic acid bacteria is attached to one packet (reduced fermented lactic acid bacteria, crispatus bacteria 1 day's intake is attached)
■Dimensions (mm) : L 150× W 150 × H 20
■ Contents (tea leaves): 30g (3g×10 packets)
■ Recommended way to brew tea
・Hot water: 150 ~ 200ml
・Extraction time: 3 minutes
・ Extraction amount: About 2 cups in 1 packet
(1) Put 1 tea bag in a mug, pour about 20 ml of boiling water (enough to soak the tea pack), and let the tea leaves steam for about 1 minute.
(2) When the tea leaves are sufficiently absorbed into the hot water, pour in the remaining hot water.
(3) Soak for a total of about 3 minutes, stir lightly, and let out the ingredients well.
(4) When the ingredients come out, take out the tea bag and enjoy.
Important: The fabric of the tea bag is thick, so it is difficult for the color of the tea to come out in the first cup. (The second cup is more likely to have a darker color.) )
Please note that it is not recommended for hygiene reasons to carry over tea bags that have been used until the next day.
■ About product images
You can use images from our listing page or our website.
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