■ First-time limited trial set We have prepared three popular Onion Gururiko products for you to try. We can also provide product details and sales support, so please feel free to contact us. * We may check your activity status at the time of purchase. Thank you for your understanding. *Each business can purchase only once. ■ Product details: [Onion Gururiko - Original] Upcycling offcuts generated from factories of major restaurant chains. Non-fried onion flakes packed with the savory flavor of onions. It's an unexpected combination, but it pairs perfectly with natto rice. It can be used in curry or salads instead of fried onions, or in soups and hamburgers instead of caramel onions. *100% dried onions with no seasoning 1. Features All-Purpose Onion Flakes 'Onion Gururiko' Non-fried onion flakes packed with the rich flavor and savory aroma of sautéed onions. No need to stir-fry to instantly enhance the richness and flavor of your dishes! 2. Examples of Applications ・Just sprinkle it on the soup to add the aroma and deep richness of onions. ・As a salad topping or as a substitute for fried onions. ・As a substitute for caramel onions in curry, hamburg steak, and pasta sauce. 3. Benefits ・Can be stored at room temperature, has a long shelf life, and helps reduce waste. ・No need for stir-frying, shortening preparation time. ・Additive-free, 100% dried onions for flexible flavor adjustment. It is highly praised by professionals for being "easy and convenient" and "a key factor in taste." Please give it a try as a time-saving and richly enhancing item. [Onion Gururiko Umami Soy Sauce & Edible Sauce] A Japanese-style sauce based on soy sauce and broth, topped with plenty of 'Onion Gururiko.' This is a hearty and satisfying "edible sauce" that tightly locks in the umami of onions. Suitable for a wide range of uses, such as pouring, mixing, or eating as is. Besides serving with rice, it can be used as a sauce for yakiniku or shabu-shabu, as a salad dressing, as a small extra on zosui or Chinese porridge, or as a topping for chilled and yakkou (cold and fermented rice porridge), among many other everyday dishes. \Endless Arrangements! Recommended ways to enjoy ・As a sauce for yakiniku or shabu-shabu ・Pour it over salads instead of dressing ・Add a little extra to rice porridge or Chinese porridge for a twist - Professional taste for finishing the beef bowl! ・Pour it over chilled fish for a fine dish [Onion Gururiko & Spicy Ethnic Spices] This craft seasoning luxuriously blends more than 10 authentic spices, including coriander, cumin, and kasrimeti, based on "Onion Gururiko," which concentrates the strong umami and aroma of onions inherently. Instead of 'super spicy,' we combined the flavors of fried garlic, dried scallops, and shiitake mushrooms to create a deep, spicy flavor. The crunchy flakes can be used as a spice for meat dishes like chicken, or as an accent for udon or soba noodles as a substitute for shichimi chili pepper, transforming any usual dish into an "ethnic delicacy" just by sprinkling them.