【Product Description】 Ginger shichimi made with plenty of ginger from Kochi Prefecture gently supports the body. The natural flavor and warmth of ginger are the main characters, the refreshing aroma of grape sansho pepper, the moderate spiciness of Mitaka chili pepper, and the subtle citrus sensation of yuzu tangerine peel overlap to create a deep taste◎ In addition to being particular about domestic ingredients such as sesame, aosa seaweed, and ginger, it is safe to use without flavors, preservatives, or salt, so it can be used with peace of mind by men and women of all ages. It can be used in a wide range of dishes, including hot pot dishes, simmered dishes, udon, and grilled fish, and complements your usual dishes with a comforting dish. 【Ingredients】 Chili pepper (Shimane, Yamaguchi, Chiba Prefecture), Ginger (Kochi Prefecture), Yuzu tangerine peel (Kochi Prefecture), White roasted sesame seeds (Ibaraki Prefecture), Black roasted sesame seeds (Ibaraki Prefecture), Wasansho pepper (Grape Sansho Prefecture, Wakayama Prefecture), Aosa (Aichi Prefecture) 【Contents】 1 bag × 13g [Expiration date] 365 days