"Freshness and fruitiness, nuances of spices, minerality, floral, fragrant and expressive with a long finish."
Côtes du Rhône 2022
Producer: Frank Balthazar
Winery: Northern Rhône, France
AOC: Côtes du Rhône
Varieties: 60% Grenache, 40% Syrah
Type: Red
Alcohol Content (by volume): 13.47%
Farming Method: Bio
Yeast: wild yeast fermentation
Brewing: Maceration, fermentation 3 weeks each
Maturation: Stainless steel tank 10 months
Amount of SO2 added: Approx. 32 mg/l
Average age: 10-40 years
Number of units produced: 77000
Vineyard: Flat, round pebble soil located in the southern part of the Drôme, north of Vaucluse
Altitude: about 100m