Based on round soybean soy sauce from Shimane Prefecture, it is made with plenty of 100% yuzu juice from Shimane Prefecture, and is a blend of Rishiri kelp from Hokkaido and bonito flakes from Makurazaki. It can be used for a wide range of salads, shabu-shabu, yakiniku, etc.
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賞味期限・使用期限
10 months from the date of manufacture
保存要件
Store away from direct sunlight, high temperatures and humidity.
Based on round soybean soy sauce from Shimane Prefecture, it is made with plenty of 100% yuzu juice from Shimane Prefecture, and is a blend of Rishiri kelp from Hokkaido and bonito flakes from Makurazaki. It can be used for a wide range of salads, shabu-shabu, yakiniku, etc.
I want my children to eat with peace of mind! With that in mind, we introduce a series of products made without using any food additives, synthetic preservatives, etc., and sticking to domestic raw materials.