Osumi Peninsula in the eastern part of Kagoshima Prefecture. Located in the northeastern part of Sakurajima, the Fukuyama district of Kirishima City is famous for its black vinegar. Organic ginseng is grown in the southern part of Kirishima. On a plateau located on a hill, carrots that have endured the cold of the winter season are grown. This time, Ochiai Farm, which is engaged in completely organic cultivation in the same area, gave us a non-standard product of carrots that have difficulty in appearance, and made Red Ale. The result is a craft beer with an elegant taste that feels like a refined carrot. It is a gem that we have received comments from customers such as "only the good parts of carrots" and "refined vegetable juice". A refreshing aftertaste with a hint of sweetness from carrots. Enjoy Red Ale, which is carrot juice with alcohol.