An additive-free dressing with a sweet sesame dressing and the umami of shiitake mushrooms. It has a strong taste and can be enjoyed deliciously not only in salads but also over stir-fries. Price: 2160 yen (tax included) Contents: 200ml Pre-opening expiration date: 6 months (room temperature) Refrigeration required after opening (1°C~10°C) The estimated storage time after opening is 1 month. Ingredients: Honjo soy sauce (manufactured in Japan), edible vegetable oil (olive, rapeseed), onion, brewed vinegar, mayonnaise, sesame, shiitake mushroom (from Oita Prefecture), hon mirin, sugar, Japanese-style dashi (bonito flakes powder, salt, beet sugar, yeast extract), (including wheat, egg, dairy ingredients, soybeans) Nutritional information (per 100g): Energy 408kcal, Protein 5.1g, Fat 37.7g, Carbohydrate 11.9g, Salt equivalent 3.2g (Displayed values are approximate) Allergen information: wheat, soybeans, eggs, dairy ingredients, sesame seeds