Kelp dashi [kelp (domestic)], vegetables (green onions, garlic sprouts, red bell peppers), potato starch, soy sauce, beet sugar, sesame oil, old sake, granular soy protein, ginger paste, vegetable broth, garlic paste, rice vinegar, bean drum, miso, douban soy sauce, dried shiitake mushrooms, salt, flower pepper, (some of the ingredients include wheat, soybeans, and sesame)
○ Nutritional information: per bag (150g) / Energy: 126kcal, Protein: 3.9g, Fat: 2.6g, Carbohydrate: 21.9g, Salt equivalent: 3.2g, Cholesterol: 0mg
○ Allergens contained in raw materials: wheat, soybeans, sesame seeds
○ Contamination: We manufacture products containing eggs, milk, wheat, buckwheat, peanuts, shrimp, crab, squid, oranges, beef, walnuts, mackerel, soybeans, chicken, pork, bananas, peaches, yams, apples, gelatin, sesame, and cashew nuts in the same facility.
○ How to eat:
・Put the bag in boiling water and warm well for about 5 minutes.
・In the case of a microwave oven, transfer the contents to a heat-resistant container and cover with plastic wrap to warm it. (2 minutes at 500W, 1 minute 30 seconds at 600W)
* This product is a retort pouch food. (1 serving)
* Please be careful not to cut your hand when opening.
* When opening and transferring to a plate after heating, be careful because the contents are hot.
* When removing the plastic wrap, please note that hot ingredients and sauces may splash.
* After opening, please consume on the same day.