Sugar (manufactured in Japan), margarine, wheat flour, egg yolk, egg white, glucose fractow syrup, apricot puree, almonds, cashews, walnuts, liquor, invert sugar, cocoa powder, whole milk powder, cocoa butter, cocoa mass, corn starch, starch syrup, gelatin, salt / gelling agent (pectin, sodium alginate), acidulant, flavoring, preservative (potassium sorbate), pH adjuster, Emulsifiers, cyclic oligosaccharides, seasonings (amino acids), colorants (carotene, silver foil), glues (modified starch), acetic acid
Nutritional Information (per 100g): According to the Food Microbiology Center / Energy 473kcal, Protein 7.0g, Fat 24.7g, Carbohydrate 55.7g, Salt equivalent 0.11g