A condiment made with yuzu peel and green chili peppers from Oita Prefecture.
It is milder in spiciness than its sister product, which contains red pepper.
The green part is the yuzu pericarp.
Please enjoy the fresh color and refreshing scent unique to coarse grinding.
Recommended usage
・ As a condiment for hot pot
・Dip it in dumplings, yakitori, and tsukune
・ For condiments such as chanpon, udon, and soba