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HOTEL SETRE puts attractive Takaramono ingredients that we have encountered in the region into our products and goes nationwide. "Have a rich time at home like a hotel."

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Setre's original Western confectionery: "SETRE Canele" This new sensation canelé uses rare eggs for a crispy exterior and a melty interior. ★ Featured in Kansai TV's 'Yo~i Don!' Today's Top 3 segment◎ ★ Rakuten Ichiba 'Canelé Ranking' *Ranked No.1 in the Daily Ranking◎ By regrilling, you can enjoy a crispy exterior and a creamy texture on the inside. We used 'Sakura' eggs from the Kitasaka Poultry Farm on Awaji Island, which is supported by Hotel Setre, and is only 6% of Japan's domestic eggs. Enjoy a new texture and flavor with Awaji Island rice flour and fermented butter. The canelé is not too sweet, with a strong rum aroma and a sophisticated taste. This canelé is sure to be appreciated by those who love rich or soft-boiled canelés. Handmade by a famous pastry chef at the hotel's patisserie, the canelé features a round, cute shape and stylish packaging, making it perfect as a gift. The hotel-made Setre canelé, a classic sweets gift, is also popular among those who prefer luxury items! The pack of 8 is delivered in a package made using domestically sourced wood. It can also be used as a plate to enjoy canelé.

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◆ Free shipping is available for purchases with a total order amount of 12,000 yen (excluding tax) or more. Okinawa and Hokkaido offer free shipping on purchases of 15,000 yen (excluding tax) or more. ◆ Shipping fee to be borne (excluding tax) It will be 1,000 yen except for the following areas. Hokkaido / Okinawa 1,500 yen

◆Sample◆ Canele | SETRE Canele Plain Set Pack of 4

SETRE

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株式会社Unithos

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Pack of 4

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1 item(s)

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40 item(s)

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SETRE Canele Plain Set Pack of 8

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SETRE Canele Plain Set Pack of 4

◆Sample◆ Canele | SETRE Canele Plain Set Pack of 4

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SETRE

HOTEL SETRE puts attractive Takaramono ingredients that we have encountered in the region into our products and goes nationwide. "Have a rich time at home like a hotel."

We make products under the supervision of the hotel's chef from local ingredients encountered at the hotel that operates five stores mainly in the Kansai region. It is often used as a reward or gift for yourself.

"Setré's Canelé" is manufactured in the company's own confectionery workshop. By adding a little effort in the manufacturing process, you can enjoy a new texture that cannot be found anywhere else. It is a nice point that it is at room temperature and has a long shelf life.