[Orange wine representing Bulgaria] Rossidy's masterpiece, which has been selected as Bulgaria's No. 1 orange wine / Best Natural Wine. Aromas and flavors of quince, apricot, orange peel, roasted spices and tea leaves. It has a long lingering effect of clean yet complex nuances. 【Dishes to match】 Natural wines that use natural yeast and take care of nature's providence to the utmost limit, such as non-filter and sulfite-free, can be enjoyed in a wide range of pairings, from seafood pasta, chicken and charcuterie to sushi and tempura. It goes well with shrimp dishes such as garlic shrimp and shrimp chili. In addition, the orange wine has a slight broth feeling, so it can be paired with Japanese soup stock dishes such as oden. [Ultimate Natural Wine] ★5NO - Natural wine that cherishes the providence of nature to the utmost limit 1. No artificial yeast (natural yeast only)　 2. No temperature control　 3. No stabilization 4. Unfiltered　 5. No added antioxidants [About the taste of Rossidy orange] Q: What kind of orange wine is Rossidy's masterpiece? Rossidi orange wine has a very rich aroma, first of all, lemon zest, dried ginger, Darjeeling tea leaves combined with orange peel and rose hips. It is complex and deep, and with many layers of various scents over time, it is a scent that strongly feels the power of grapes. In addition, it has a fruity acid and a pleasant bitterness after drinking freshly squeezed grape juice. It is a natural wine that makes you feel the flavor of the dashimi derived from natural yeast in the lingering taste that remains in the mouth. As the temperature rises, it tastes like honey lemon, and the bottom of the bottle becomes even more complex. This is even more delicious! It is an orange wine that expresses a good balance of sophistication and complexity. What is Rossidy Winery? Rosidi is an up-and-coming winery established in 2005 in the village of Nikolaevo in the northeastern Thrace Valley of Bulgaria. The vineyard, located at an altitude of 300 meters, is a combination of limestone, gravel, and clay, and is surrounded by cool air and is an ideal environment for growing grapes with a large temperature difference between day and night. The backbone of Rosidi is brewer Peter Georgiev, who pursues the delicate and elegant taste that Rossidy idealizes every day. Within a few years of its first release, it has gained a reputation for its high quality and commitment to winemaking, and has been voted Bulgaria's No. 1 wine by DIVINO and has been highly praised by wine industry heavyweights such as Stephen Spallua and Jancis Robinson. * Orange wine is an orange wine made like red wine using white grapes, and the skins and seeds of white grapes are pickled with grape juice and fermented, so it is a wine that combines the characteristics of both white wine and red wine. The skin of white grapes does not have the reddish-purple pigment contained in black grapes of red wine, so it does not turn red and the yellow pigment is eluted. The thick flavor of white wine-like aromas such as orange peel and red wine-like tannins derived from the peel and seeds can be enjoyed in a wide range of pairings, from Japanese cuisine to spicy dishes using spices. It is the second most popular category after red, white, and rosé wines.