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36 Chambers of Spice

With the motto of "making and spreading delicious food that is not yet known," we will develop special ethnic products for customers who really like ethnic cuisine.

Supervised by Yuhi Komiyama Black Curry

36 Chambers of Spice
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The ultimate black curry made seriously by Yuhi Komiyama, who has published many recipe books as one of the best curry maniacs in the entertainment industry. The double flavor of minced meat for sauce and lump meat for ingredients, and 28 kinds of spices aroma, the new standard of absolutely delicious retort curry! Yuhi Komiyama ... Born in Harajuku, Tokyo, Shibuya City Tourism Ambassador. Vocals of the musical unit Hoffdylan. He is also known as a foodie, and also makes gourmet media appearances and produces food and drinks. Contents: 180g 【Notes】 We accept orders from 3 sets (30 boxes). We offer free shipping from orders of 5 cases (100 boxes) or more. It is also possible to combine it with other products in one case. Please consider it. We have quite a lot of products just from the perspective of retort curry. The products you handle will also change depending on what kind of taste they have, how spicy they are, and who you want to sell them to. We can also provide support such as product explanations by the staff in charge of event sales at department stores, so please feel free to send us a message.
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MSRP
¥600/1 item
Wholesale price
¥ ???
Wholesale rate
??? %
Minimum Order Amount by Brand
???
inventory
In stock
Fastest shipping date
Shipping within 2~3 business days

Supervised by Yuhi Komiyama Black Curry

MSRP
¥600/1 item
Wholesale price
¥ ???
Wholesale rate
??? %
Minimum Order Amount by Brand
???
inventory
In stock
Fastest shipping date
Shipping within 2~3 business days
After logging in, you will be able to view information such as wholesale prices, send messages to brands, and purchase products.
Get a 3,000 yen coupon for your first order.
* All prices do not include tax, unless otherwise noted.

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We have a wide range of high-quality and unique brands with high design. There are also many brands that wholesale exclusively on goooods online. Let's discover products that can only be found here.
PRODUCT ID
#055f0ce2-25fa-4cc9-b939-00ed8ac01a61
JAN Code
4589456950955
Expiration date
720 days
Dimensions (length x width x height) and weight
18×14×2.5cm
Country/Region of Manufacture
Domestic
Materials and Ingredients
Meat (pork (imported, domestic), beef), vegetables (potatoes, carrots), sautéed onions, tomatoes, puree, chutney, raisins, soy sauce, grated garlic, grated ginger, chicken extract, curry powder, douban soy sauce, salt, pork extract, chicken stock soup, honey, sugar, cumin, coffee, sesame oil, red pepper, coriander, cardamom, paprika powder, Clove, black pepper/caramel color, seasoning (amino acid), vegetable charcoal pigment, (including wheat, dairy ingredients, beef, pork, chicken, soybeans, apples, sesame)
Storage and Handling
room temperature
Auto-translated
Show original
The ultimate black curry made seriously by Yuhi Komiyama, who has published many recipe books as one of the best curry maniacs in the entertainment industry. The double flavor of minced meat for sauce and lump meat for ingredients, and 28 kinds of spices aroma, the new standard of absolutely delicious retort curry! Yuhi Komiyama ... Born in Harajuku, Tokyo, Shibuya City Tourism Ambassador. Vocals of the musical unit Hoffdylan. He is also known as a foodie, and also makes gourmet media appearances and produces food and drinks. Contents: 180g 【Notes】 We accept orders from 3 sets (30 boxes). We offer free shipping from orders of 5 cases (100 boxes) or more. It is also possible to combine it with other products in one case. Please consider it. We have quite a lot of products just from the perspective of retort curry. The products you handle will also change depending on what kind of taste they have, how spicy they are, and who you want to sell them to. We can also provide support such as product explanations by the staff in charge of event sales at department stores, so please feel free to send us a message.
Read More
PRODUCT ID
#055f0ce2-25fa-4cc9-b939-00ed8ac01a61
JAN Code
4589456950955
Expiration date
720 days
Dimensions (length x width x height) and weight
18×14×2.5cm
Country/Region of Manufacture
Domestic
Materials and Ingredients
Meat (pork (imported, domestic), beef), vegetables (potatoes, carrots), sautéed onions, tomatoes, puree, chutney, raisins, soy sauce, grated garlic, grated ginger, chicken extract, curry powder, douban soy sauce, salt, pork extract, chicken stock soup, honey, sugar, cumin, coffee, sesame oil, red pepper, coriander, cardamom, paprika powder, Clove, black pepper/caramel color, seasoning (amino acid), vegetable charcoal pigment, (including wheat, dairy ingredients, beef, pork, chicken, soybeans, apples, sesame)
Storage and Handling
room temperature
MSRP
¥600/1 item
Wholesale price
¥ ???
Wholesale rate
??? %
Minimum Order Amount by Brand
???
inventory
In stock
Fastest shipping date
Shipping within 2~3 business days

Supervised by Yuhi Komiyama Black Curry

MSRP
¥600/1 item
Wholesale price
¥ ???
Wholesale rate
??? %
Minimum Order Amount by Brand
???
inventory
In stock
Fastest shipping date
Shipping within 2~3 business days
After logging in, you will be able to view information such as wholesale prices, send messages to brands, and purchase products.
Get a 3,000 yen coupon for your first order.
* All prices do not include tax, unless otherwise noted.

Edgy limited edition brands
We have a wide range of high-quality and unique brands with high design. There are also many brands that wholesale exclusively on goooods online. Let's discover products that can only be found here.
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Supervised by Yuhi Komiyama Black Curry

Touch the brand's charm

36 Chambers of Spice
With the motto of "making and spreading delicious food that is not yet known," we will develop special ethnic products for customers who really like ethnic cuisine.
1
Through collaboration and production, we continue to pursue the appeal of new ethnic cuisine
2
The cooking process and raw materials are developed according to the recipe as much as possible.
3
Commercialization only after supervisors such as famous restaurants and culinary researchers give the OK to the taste

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