Our own farm won the best in Japan at Japan's largest competition
Use of "Beni Haruka".
Sugar-free that takes advantage of the natural sweetness of sweet potatoes
"Aged sweet potato curry chips"
Curry spices, black pepper, garlic, vegetable powder
Our own original curry flavor mixed with endings.
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原材料・素材
Sweet potato (from Miyazaki Prefecture), sea salt (from Miyazaki Prefecture), spices, cornstarch, powdered soy sauce
Protein hydrolysate, vegetable seasoning, edible fats and oils, corn powder, turmeric, Korean
Dar, cumin, fennel, fenu creek, ginger, red pepper, black pepper, other spices
Fee, rapeseed oil
保存要件
Please avoid direct sunlight, high temperature and humidity.
寸法(長さx幅x高さ)・重量
Contents: 90g
賞味期限・使用期限
30 days
製造国・地域
Japan (Miyazaki Prefecture)
その他の項目・備考
Please consume as soon as possible after opening.
Since it is manufactured from raw sweet potatoes, there may be slight differences in the shape, color, and texture of the product depending on the crop pattern and season.
Some of the products may have sharp edges, so please be careful not to damage your mouth.
barcode
None
PRODUCT ID
c67af9f8-52e0-4a54-bbf3-b4f78625a9b9
Shipping costs are calculated per brand. If there is a "Supplement to Shipping Costs", a different rate may be applied than the shipping cost by shipping area.
Earliest shipping date
Ships within 1 week
Shipping fees
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Shipping Zones
Shipping Charges(tax included)
Order price range(excluding tax)
nationwide
¥1,000
¥0 or greater
Supplement on shipping and shipping costs
For frozen products, additional shipping fees will be charged.
Our own farm won the best in Japan at Japan's largest competition
Use of "Beni Haruka".
Sugar-free that takes advantage of the natural sweetness of sweet potatoes
"Aged sweet potato curry chips"
Curry spices, black pepper, garlic, vegetable powder
Our own original curry flavor mixed with endings.
A store specializing in sticky honey-filled "extremely honey-aged potatoes" with a sugar content of over 50 degrees. Miyazaki's blessings and unique aging technology achieve surprising sweetness and smooth texture.
1
After aging for 3 months in an environment of 13 degrees Celsius or higher, the nectar is extracted to the limit through a special process of 40 degrees Celsius
2
In Tano Town, Miyazaki Prefecture, which has one of the highest levels of sunshine in Japan, it is produced in-house by skilled producers who are particular about soil preparation
3
Starting with honey-aged and sweet potatoes, the lineup is diverse, including chips with a crispy texture and sweet potato kenpi with honey