Caffeine-free, pesticide-free, and pesticide-free virgin moringa from Kagawa Prefecture is roasted and placed in a tea bag for ease of use. In addition, traditional moringa tea is blended with roasted moringa powder to create a richer and more premium moringa tea. Moringa is made using regreen compost, a recycled fertilizer made using biomass technology, and is grown without any pesticides or chemical fertilizers, and is hand-roasted using the traditional craft "Sanuki Okamoto ware" horoko. Moringa is a superfood (high-performance balanced food) that has anti-glycation and antioxidant effects, has a good balance of vitamins, minerals, amino acids, etc., and contains more than 90 kinds of nutrients such as magnesium, iron, dietary fiber, GABA, and polyphenols. [Commitment to roasting] The "horoku (bean roast tiles)" used for roasting are pottery from "Sanuki Okamoto ware", a traditional craft that has been handed down in Mitoyo City for a long time. The representative of MITOYO MORINGA is also a kiln, and they roast moringa tea leaves by hand in a horoku that they bake themselves using local soil. The effect of far-infrared rays, which is a characteristic of roasting scallions, gives it a fragrant and fragrant finish. 《How to brew delicious tea》 ◎Pour 2-3 cups (400-600ml) of hot water into a pot containing a tea bag, etc., and steep for about 3-5 minutes. ◎ For iced moringa tea, pour a small amount of boiling water and let it steam, then take out the tea bag, add water or ice if desired, and chill it in the refrigerator before serving. Ingredients: Moringa (from Kagawa Prefecture) Contents: 2g×10 pieces Price: 864 yen *Tax included Shelf life/1 and a half years from the date of manufacture Storage method: Store away from direct sunlight and high temperature and humidity (refrigerate after opening) Nutritional Facts (per 2g dried moringa) Energy/7.24kcal Protein/0.552g Fat/0.084g Carbohydrates/1.068g Ash / 0.238g Salt equivalent/0.002g Caffeine/0mg *We do not use any of the 28 foods that contain allergens.