A pleasant habit that starts firmly with natto bacteria that live and reach the intestines. A completely additive-free supplement that uses 100% natto made from soybeans grown in Kohoku Town, Saga Prefecture grown without the use of chemical pesticides or chemical fertilizers, and natto made with our own "Bacillus natto (sonomono natto bacteria, Bacillus natto strain)". By freeze-drying natto into powder, you can efficiently ingest the nutrients of natto and natto bacteria that live and reach the intestines. For those who have an irregular diet or are not satisfied with lactic acid bacteria and oligosaccharides, it is ideal as a supplement that makes refreshing a habit. "Natto itself" is recommended for people like this. I'm not confident in my eating habits Lactic acid bacteria and oligosaccharides are not satisfactory. I don't like the smell of natto and sticky soybeans It's easy to get sick at the change of seasons I'm worried about the numbers of my health checkup. I want to maintain a healthy youthfulness I want to emphasize scientific evidence.