I think many people use dashi in miso soup and simmered dishes, but don't you think that dashi alone is bland? In fact, this is not the case, and the dashi alone is flavorful enough. I wanted you to drink such dashi as easily as tea or coffee, so I packed it in a coffee drip bag and commercialized it. This is "Relaxing and warm dashi "Hotto"". All raw materials are domestically produced! ! Nucleic acid flavor inosinic acid: bonito, mackerel, soda node Nucleic acid flavor Guanylic acid: Dried shiitake mushrooms Amino acid flavor Glutamic acid: kelp Each material is finished in a drip bag to a grain size that makes it easy for dashi to come out. Of course, there are no extracts, salt, chemical seasonings, preservatives, or flavorings. The well-balanced formula seals the flavor in the drip bag! ! The synergistic effect of the three major umami ingredients creates a soup-like finish☆ Just drip it, so you can easily enjoy a fragrant and flavorful authentic Japanese-style dashi! Of course, you can drink it like tea as it is, It is also recommended for upgrading your home-cooked dashi tea pickles and instant miso soup! ! You can warm your body from the inside out with a gentle dashi. In times of stress, why don't you relax with "Relaxation"? Contents: 10g 10 pieces