Ginger, Lemongrass, Lemon Peel, Licorice, Lemon Myrtle
Store at room temperature away from direct sunlight, hot and humid places.
Country of origin: Germany
Warm up the tea utensils in advance, and be sure to cover them with a lid when pouring hot water.
The aroma is enhanced by steaming the tea leaves thoroughly in hot water.
*Adjust the leaching time to your liking.
hot
Fill with freshly boiled water (about 240ml) and let it steam for 5~8 minutes.
ice
Leach in half the amount of hot water (about 120ml) for 5~8 minutes, and pour into a glass full of ice at once.
※Precautions
Be careful when handling boiling water.
To avoid insect damage, please consume as soon as possible after opening the individual packaging.
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