Organic cotton, organic jojoba oil, Mediterranean gum rosin, pure vegetable wax.
(How to use)
1. Easy and best!
2. Use the warmth of your hands to stick the Wrappy over a bowl, avocado halves, or a piece of cheese.
3. You can also stuff it with fresh herbs, Mr./Ms. Deutch, or bread to keep it fresh for longer, do not use Wrappy on warm or hot food as heat can affect the wax coating.
4. Wrappy can be used on cooked meat without any problems, but it should not be used on raw meat, raw fish, oily foods, or pineapple. It is recommended to keep the lemon in the Wrappy for no more than 48 hours.