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Our miso is a common barley miso in Kyushu. It has a large proportion of barley and a strong sweetness. In addition to miso soup, there are endless ways to use it, such as chan-chanyaki, miso ramen, and morokyu! It matures quickly and is delivered so that it is just right time to eat when it arrives at your hand. We are particular about additive-free and manufactured without adding any additives. You can also enjoy the flavor that changes as it ferments day by day.
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500g of country miso (barley miso)

Our miso is a common barley miso in Kyushu. It has a large proportion of barley and a strong sweetness. In addition to miso soup, there are endless ways to use it, such as chan-chanyaki, miso ramen, and morokyu! It matures quickly and is delivered so that it is just right time to eat when it arrives at your hand. We are particular about additive-free and manufactured without adding any additives. You can also enjoy the flavor that changes as it ferments day by day.

Date Brewing

Company details
合資会社伊達醸造
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500g of country miso (barley miso)
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Ships within 1 week

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In stock

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8%

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500g of country miso (barley miso)

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Date Brewing

For those of you who want to be a little particular about everyday seasonings. Founded in 1820. Bring the traditional flavors and techniques that have been passed down for 200 years to your table.
1
Completely additive-free black vinegar and miso. A sweet soy sauce that is familiar to the local Kyushu region, and a light soy sauce that enhances the taste of the dish. It is also a perfect gift.
2
I want to be thought of as having good taste when giving a small gift... In order to solve such a feeling, the little girl of Generation Z has rebranded a long-established brewery.
3
I want to rebuild a 200-year-old brewery! With that in mind, a 26-year-old woman, Atotsugi, reconsidered the value of her own brand.
OrganicNot on AmazonFemale LeadershipSmall Batch

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500g of country miso (barley miso)

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