You can take advantage of the fluffy texture unique to raw warabi mochi. The product can be thawed and served and made as it is, so no cooking is required. ●Serve 30g or 60g as it is and eat it with chopsticks "Raw warabi mochi single item menu" *Flour and honey are not included ●As an ingredient in the "drinking warabi mochi" and "warabi mochi latte parfait" that are a hot topic on SNS, a dynamic dish that uses 60g~70g per item is selling well. Since it is individually packaged at 60g, it is easy to prevent waste loss, and it is almost impossible to avoid waste, especially for restaurants that mainly require reservations. <About Warabi Mochi> Wasanbon sugar raw warabi mochi is made from high-quality warabi flour, which is highly rare. The sugar is made from Wasanbon, which is known as the highest quality, and is carefully finished by craftsmen using a unique manufacturing method. This top-of-the-line raw warabi mochi is a perfect blend of elegant sweetness and melting texture, creating a delicate taste. This product is the product that shows the fluffiest texture, flavor, and taste in the "room temperature" state. < caution> Toppings such as soybean flour, matcha, and black honey, packaging stickers, and spoons are not included. < All standard reference premiums > tax excluded Warabi mochi single item menu/180g: 1200 yen, 120g: 800 yen, 60g: 400 yen, etc. *Flour and honey such as soybean flour are not included. < Others> If you wish from the store where you purchased it, we can provide you with a variety of simple recipes for warabi mochi lattes.