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Matsuo Corporation
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It is a liquid broth containing the jewel "white shrimp" of Toyama Bay. Liquid broth containing white shrimp is rare and rare in the world. It is a concentrated type and can be easily scented in small amounts. You can mix it with soy sauce to your liking and it is also recommended as a somen soup. Just a spoonful is easy to turn into a full-fledged dish. Ingredients: Rice fermented seasoning (domestically produced), sake, salt, white shrimp powder, sugar, scallop powder, fish sauce (including squid) / alcohol. Contents: 200ml. Storage method: Store at room temperature, away from direct sunlight. Shelf life: Approximately 1 year from the date of manufacture.
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The blessings of Toyama Bay, white shrimp dashi

It is a liquid broth containing the jewel "white shrimp" of Toyama Bay. Liquid broth containing white shrimp is rare and rare in the world. It is a concentrated type and can be easily scented in small amounts. You can mix it with soy sauce to your liking and it is also recommended as a somen soup. Just a spoonful is easy to turn into a full-fledged dish. Ingredients: Rice fermented seasoning (domestically produced), sake, salt, white shrimp powder, sugar, scallop powder, fish sauce (including squid) / alcohol. Contents: 200ml. Storage method: Store at room temperature, away from direct sunlight. Shelf life: Approximately 1 year from the date of manufacture.

Matsuo Corporation

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株式会社マツオ
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The blessings of Toyama Bay, white shrimp dashi
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??? %

Suggested retail price

￥768

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Shipping within 2~3 business days

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In stock

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8%

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Food & Beverage
Seasonings & Spices
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The blessings of Toyama Bay, white shrimp dashi

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Matsuo Corporation

A food manufacturer from Toyama that collaborates with specialty food manufacturers nationwide to develop and sell original processed foods using Toyama's white shrimp and kelp.
1
We develop products that take advantage of the taste of carefully selected domestic ingredients from all over the country. We will deliver a masterpiece that brings out the original umami of the ingredients to the fullest.
2
In collaboration with specialty food manufacturers across the country, we develop original products that are not comparable to other companies. The only taste that takes advantage of the strengths of a food manufacturer.
3
With the theme of "preserving the taste of ingredients," we are working to develop safe and secure products that do not use preservatives or colorants as much as possible.
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The blessings of Toyama Bay, white shrimp dashi
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