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Yoneda Shuzo 【Toyono Autumn】
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Junmai Ginjo sake with a light aroma that swells in your mouth. It goes well with dishes that enjoy delicate flavors, such as seasonal fish sashimi and grilled vegetables. It is a Junmai Ginjo sake with a light ginjo aroma and a plump rice flavor. The gentle and subtle taste goes well with dishes that enjoy delicate flavors, such as seasonal fish sashimi and grilled vegetables. You can enjoy the smoothness and sharpness of the sake lightly with cold sake and at room temperature. Ingredients: Rice (domestic), Rice Koji (domestic rice)　 Alcohol Content (by volume): 15% Rice polishing rate: 55%
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Junmai Ginjo Toyono Autumn Hana Kanzashi 1800ml

Junmai Ginjo sake with a light aroma that swells in your mouth. It goes well with dishes that enjoy delicate flavors, such as seasonal fish sashimi and grilled vegetables. It is a Junmai Ginjo sake with a light ginjo aroma and a plump rice flavor. The gentle and subtle taste goes well with dishes that enjoy delicate flavors, such as seasonal fish sashimi and grilled vegetables. You can enjoy the smoothness and sharpness of the sake lightly with cold sake and at room temperature. Ingredients: Rice (domestic), Rice Koji (domestic rice)　 Alcohol Content (by volume): 15% Rice polishing rate: 55%

Yoneda Shuzo 【Toyono Autumn】

Company details
米田酒造株式会社
Shipping fees
Confirmed at the time of shipmentdetail
Liquor License
YES
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Junmai Ginjo Toyono Autumn Hana Kanzashi 1800ml
Wholesale rate

??? %

Suggested retail price

￥3,409

Earliest shipping date

Shipping within 2~3 business days

inventory

In stock

Tax Rates

10%

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Junmai Ginjo Toyono Autumn Hana Kanzashi 1800ml

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Yoneda Shuzo 【Toyono Autumn】

Founded in 1896 (Meiji 29), it is a sake brewery located in the center of Matsue City, Shimane Prefecture. With the motto of "plump, delicious, and comfortable", we aim to brew sake that accompanies meals.
1
It is a sake brewery that values old-fashioned traditional construction. Centered on the representative sake [Toyo no Aki], liqueurs, honmi, Izumo local sake, etc. are brewed throughout the year.
2
Izumo Jiden Sake is a secret cooking sake that remains in the Izumo region, and is used at home, mainly at local restaurants.
3
"Junmai Dry Kingoro" won the Gold Prize at the Sake Contest 2024. In addition, he has won many awards, mainly for sake.
Locally Made
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Junmai Ginjo Toyono Autumn Hana Kanzashi 1800ml
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