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The clams caught in Noto are made from whole oyster extract using only simple seasonings to make a flavorful cooked rice base. Serve with chopped green onions or ginger if desired. It is for 2 cups of rice. Shelf life Frozen 180 days Delivery temperature range Frozen delivery Ingredients Oyster (from Noto), whole soybean soy sauce (including soybeans and wheat), honmirin, junmai sake Allergen Soybeans Wheat Please thaw in the refrigerator before use. Use as soon as possible after thawing. If you like, you can also add chopped green onions or chopped ginger when serving after cooking.
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[Additive-free craft side dish] Noto kakimeshi base 160g (for 2 cups)

The clams caught in Noto are made from whole oyster extract using only simple seasonings to make a flavorful cooked rice base. Serve with chopped green onions or ginger if desired. It is for 2 cups of rice. Shelf life Frozen 180 days Delivery temperature range Frozen delivery Ingredients Oyster (from Noto), whole soybean soy sauce (including soybeans and wheat), honmirin, junmai sake Allergen Soybeans Wheat Please thaw in the refrigerator before use. Use as soon as possible after thawing. If you like, you can also add chopped green onions or chopped ginger when serving after cooking.

KANAZAWANISHIKI CRAFT DELICATESSEN

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株式会社金沢錦
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[Additive-free craft side dish] Noto kakimeshi base 160g (for 2 cups)
Wholesale rate

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Suggested retail price

¥1,000

Earliest shipping date

Shipping within 2~3 business days

inventory

In stock

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8%

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[Additive-free craft side dish] Noto kakimeshi base 160g (for 2 cups)
[Additive-free craft side dish] Noto kakimeshi base 160g (for 2 cups)

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KANAZAWANISHIKI CRAFT DELICATESSEN

This food brand inherits Kanazawa's traditional food culture, producing and selling craft sozai and traditional tsukudani that cherish the natural flavors of ingredients.
1
Our greatest commitment is to avoid using any chemical seasonings, preservatives, or colorings or other food additives during the processing stage. We deliver authentic, unfiltered deliciousness that brings out the natural flavors of the ingredients.
2
Pursuing a perfect 'caramel color' that is neither overcooked nor too strong. We recreate the taste of kappo prepared dishes by hand, using methods like bi-grilling and blanching to eliminate fishy odors.
3
Luxuriously using carefully selected Hokuriku ingredients such as Kanazawa's traditional dish 'Kaga Jibuyi,' natural pork belly, and Noto pork. These tsukudani and prepared foods are great souvenirs and gifts, infused with local history and nature.

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[Additive-free craft side dish] Noto kakimeshi base 160g (for 2 cups)
[Additive-free craft side dish] Noto kakimeshi base 160g (for 2 cups)

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