A Japanese pound cake made by "shirokane sweets TOKYO", a sweets specialty store with the concept of delicious seasonal fruits and raw materials. It uses a special egg that gives depth to the sweets and butter with a rich taste. It is a fragrance-free, color-free baked confectionery that is safe for children using carefully selected ingredients. 【Japanese baked confectionery with sesame seeds and Shinshu miso】The flavor of Shinshu miso is lingering in the dough kneaded with fragrant black sesame seeds. shirokane sweets TOKYO