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One spoonful determines the taste of the dish. It is an additive-free all-purpose seasoning made only with rice koji made from Yamagata Prefecture, domestic garlic, and domestic salt. By fermenting the whole garlic, it achieves a mellow, deep aroma and richness. Whether it's marinating meat, stir-frying vegetables, or seasoning pasta and soup, it enriches your daily dishes. Even on busy days, it has a gentle taste that sticks to your body. Package Quantity 150g Weight 300g Shelf life Half a year from production How to store Store at room temperature away from direct sunlight. After opening, please store it in a cool, dark place as much as possible and consume it as soon as possible. Shipping Method Usually *It cannot be bundled with refrigerated or frozen products.
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[Sample/Free Shipping] Garlic Salt Koji 150g

One spoonful determines the taste of the dish. It is an additive-free all-purpose seasoning made only with rice koji made from Yamagata Prefecture, domestic garlic, and domestic salt. By fermenting the whole garlic, it achieves a mellow, deep aroma and richness. Whether it's marinating meat, stir-frying vegetables, or seasoning pasta and soup, it enriches your daily dishes. Even on busy days, it has a gentle taste that sticks to your body. Package Quantity 150g Weight 300g Shelf life Half a year from production How to store Store at room temperature away from direct sunlight. After opening, please store it in a cool, dark place as much as possible and consume it as soon as possible. Shipping Method Usually *It cannot be bundled with refrigerated or frozen products.

Marsen soy sauce

Company details
株式会社マルセン醤油
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[Sample/Free Shipping] Garlic Salt Koji 150g
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1 item(s)

Earliest shipping date

Ships within 1 week

inventory

In stock

Tax Rates

8%

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[Sample/Free Shipping] Garlic Salt Koji 150g

Touch the brand's charm

Marsen soy sauce

The mellow taste nurtured by the temperature difference in Yamagata. Based on the "authentic taste" of craftsmen's handiwork, we will continue to propose new deliciousness and excitement to the modern dining table
1
Severe temperature differences, pure water, and carefully selected local ingredients. A collaboration between deep umami and mellow aroma using traditional manufacturing methods that craftsmen have been connected for 40 years
2
An innovative gem based on the signature soy sauce, combined with sudachi and garlic salt koji. A lineup that elevates the quality of both Japanese and Western cuisine
3
We offer a special bottle featuring the family crest of a warlord of the Warring States period. It adds a visual impact to the traditional taste and is perfect for gifts and souvenirs

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[Sample/Free Shipping] Garlic Salt Koji 150g

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