[What are dates?] 】
It is a historic cultivated plant that has been cultivated by humans since 6000 BC. It is so nutritious and well-preserved that it was carried by the Bedouins to peddle across the desert in ancient times.
Although it does not use sugar, it has a strong natural sweetness, making it a perfect substitute for sweets and snacks. In terms of nutrition, it is rich in dietary fiber and minerals, gluten-free and additive-free, so it is also supported as a health, beauty, and athlete food.
[About the production area]
The Al Ghat region, where the partner farms are located, is blessed with long daylight hours and a dry climate throughout the year, as well as fertile soil and abundant groundwater veins, which grow high-quality dates with rich flesh and high sugar content.
[What is a date variety?] 】
Of the 800 varieties that are said to be available, we have delivered the following five varieties to everyone.
[Rodli species]
It is characterized by an earthy and rich sweetness like dried sweet potatoes and brown sugar. It is wrapped in a purplish dark brown skin and has a thick flesh. It is popular with those who eat dates for the first time, especially men.
[Kolas species]
It has a rich sweetness like raw caramel and a sticky texture. Reddish-brown flesh is covered with reddish-brown skin. It has a sticky, tortoiseshell candy-like texture.
[Segay breed]
It is characterized by a fruity taste like apple nectar and a yellow color applied to the stem. It is plump, crispy, chewy, and has a fine texture. It is popular with women.
[Muneif species]
The chestnut flavor is reminiscent of the Western confectionery Mont Blanc. It is plump and thick, and its mild sweetness is well received. The acorn-shaped fruit is covered by a tortoiseshell-colored translucent skin. It is a rare breed in the country.
[Major]
The royal road of dates. The remarkably thick flesh, soft and plump texture, and elegant sweet potato-like taste are supported by a wide range of people. The appearance of the skin is transparent and red.