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Patisserie Riz-Riz

Patisserie Riz-Riz

パティスリー リリ
Vendor
patisserieRizRiz
Riz is rice in French. It is a sweets shop centered on rice flour. We have a wide selection of cakes and baked goods made with rice flour from Tomioka in Joetsu City, Niigata Prefecture.
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T8810774805046

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About the brand

Riz is rice in French. It is a sweets shop centered on rice flour. We have a wide selection of cakes and baked goods made with rice flour from Tomioka in Joetsu City, Niigata Prefecture.
1
Our store was one of the first in Niigata Prefecture to start selling rice flour sweets. In addition, we use home-grown ingredients to ensure safety and security.
2
Reward your daily life with rice flour sweets and sweets that allow you to enjoy a different flavor and texture from wheat flour. The concept is "the magic of smiling smiles with Niigata rice flour and carefully selected ingredients"
3
We hope to deliver the magic of smiles to all our customers, and we are actively working on products and orders that do not contain food allergies. Please enjoy our proud Western sweets.

More about the Brand Owner

飯塚 恵子

Keiko Iizuka

Let's make a cake shop that handles rice! That's why I started this store. Focusing on Niigata rice and local ingredients, we try to make cakes that make the most of the individuality of the ingredients. I want you to know that there are so many delicious ingredients in Niigata! With that in mind, we pay close attention to each and every aspect of the atmosphere and manufacturing process of the store, and work hard every day to create a cake shop that satisfies our customers. We invite you to meet delicious sweets and delicious ingredients at Patisserie Riz-Riz.
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Why are we doing?
What are we doing?
Commitment to the product
Who are supporting us?

Why are we doing?

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Let's make a cake shop that mainly uses rice flour, which is a unique ingredient in Niigata, and handles Joetsu rice! That's why I opened the store about 20 years ago.
　
We have a wide selection of sweets made with rice flour from Joetsu Tomioka's rice "Koshibuki".
　
Our store was one of the first in Niigata Prefecture to start selling rice flour sweets.
In addition, we use home-grown ingredients to ensure safety and security.
　
Through rice flour sweets and sweets that allow you to enjoy a different flavor and texture from wheat flour
　
Reward your daily life.
The magic of smiling smiles made with Niigata rice flour and carefully selected ingredients
　
Based on the concept, we hope to deliver the magic of smiles to all customers, and we are actively working on products and orders that do not contain food allergies.
　
　
　

What are we doing?

We try to make use of safe and secure ingredients that are selected by farmers, focusing on local ingredients.
The ingredients that do not use pesticides and chemical fertilizers more than necessary, and are filled with the thoughts of the producers, are all ingredients that exude each person's personality. I believe that Patisserie Riz-Riz's sweets make the most of the individuality of these excellent and carefully selected ingredients.
　
We want to examine the best materials of the moment, made with the climate, weather, and the thoughts of the producers, make them into products, and deliver them to our customersI always think about it and review the recipe every day.
There are so many delicious ingredients in Niigata! I want to send out that.
　
　

Commitment to the product

What Patisserie Riz-Riz values in manufacturing is to follow the manufacturing process, which carefully infuses the color of the ingredients into each confectionery while interacting with the weather and ingredients.
We try to process the auxiliary materials at our store and do not waste ingredients, so we try to produce environmentally friendly. Our manufacturing motto is that our staff is responsible for each one and can keep it in the best condition until it reaches our customers.
We scrutinize the heating method, container and shape, and the production method that will be the most delicious every day as a result of trial and error.
The first thing I would like to recommend is Patisserie Riz-Riz's recommended Riz-Riz pudding.
The eggs are special eggs from Shibata Kawase Poultry Farm and eggs from the Sea of Japan Farm in Kakizaki
We offer three types of milk based on the refreshing and fresh milky Joetsu Sanwa milk.
Taking advantage of the richness of the egg yolkRich egg yolk pudding
Sweet brown rice, which is called glutinous brown rice, is combined with brown sugar from OkinawaJapanese-style brown rice pudding
Refreshing milk is combined with rich Tokachi-produced cream and Joetsu KoshihikariNiigata Rice Pudding
These puddings make full use of the goodness of the ingredients.
　
I want to make sweets that even people with allergies can eat! With that in mind, after half a year of trial and error, I scrutinized the recipe for egg and flourless cookies to find 8 Color Cookies.
Joetsu soybeans are roasted to the degree of roasting to make them yellow powder.
Rice flour is not Koshihikari, but uses "koshibuki" with low stickiness.
The non-sticky "koshibuki" is perfect for Western sweets (mainly cookies).
You can enjoy the fluffy texture and the fragrant flavor of yellow powder and rice.
　
Lili cookies with rice flour are available in a total of 13 types, including designs and messages.
The same message is available in multiple colors and designs, making it a product that can be used for a variety of purposes.

Who are supporting us?

Gluten-free and body-friendly sweets are purchased by health-conscious men and women.
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Pay for purchases by invoice. Payment via credit card is also accepted.
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