Tropical Nishigawa Farm

ナンコクニシガワノウエン
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一般社団法人エンジェルガーデン南国
In Kochi Prefecture, we naturally cultivate organic guava fruit trees, which are rare in Japan, completely without pesticides and fertilizers. Through the collaboration of industry, government, academia, agriculture and welfare, we will deliver your health, happiness, and smiles with solid evidence
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About the brand

In Kochi Prefecture, we naturally cultivate organic guava fruit trees, which are rare in Japan, completely without pesticides and fertilizers. Through the collaboration of industry, government, academia, agriculture and welfare, we will deliver your health, happiness, and smiles with solid evidence
1
"Tosa Kuni Guava Tea" has been researched by the producer himself at Kochi University since 2010, and has been presented at the Japanese Society of Agricultural Chemistry! ! It is an easy-to-drink "guava tea" with solid evidence.
2
Scientifically confirmed characteristics compared to commercial guava tea and Tokuho beverages High polyphenol content ・Strong function of suppressing the absorption of carbohydrates and lipids
3
What customers say "Blood sugar and blood pressure improved during the health checkup" "It's easier to continue than rooibos tea without any habits." "I succeeded in dieting"

More about the Brand Owner

西川きよ

kiyo Nishigawa

My eldest son, born in 1985, was diagnosed with atopic dermatitis immediately after birth, and he began to review his food, clothing, and housing, and realized the importance of living a life that is kind to both people and nature. I myself had suffered from sensitive skin since I was a child, so I took the plunge and started my own business and developed chemical-free skin care. As he continued to search for the real thing that was good for the body, he was keenly aware of the importance of taking care from the inside, and thanks to the head nurse of a hospital who had succeeded in dieting and overcame high blood pressure, he came across a "guava fruit tree" that had been grown in Kochi Prefecture for half a century without being bred. Currently, "Organic Tosa Kuni Guava Tea", which is grown and processed organically and naturally through cooperation with agriculture and welfare, has been verified to have a higher absorption of sugar and lipids and a higher polyphenol content than commercially available Tokuho tea and health tea through tests at Kochi University and other institutions. I am truly grateful for the blessings of nature.
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Why are we doing?
What are we doing?
Commitment to the product
Who are supporting us?

Why are we doing?

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The reason why Nangoku Nishigawa Farm launched the brand was because of the desire to realize a society where people and nature are in harmony and where both the mind and body live healthily. The founder himself suffered from sensitive skin from a young age and wanted cosmetics that do not use chemicals. In the midst of this, he came across guava tea from Kochi Prefecture, was impressed by its health benefits and skin-beautifying effects, and decided to grow and commercialize guava with his own hands.
 
Our goal is not just superficial values such as "organic" or "additive-free", but to deliver "authentic" products that make the most of the blessings of nature, from soil preparation and seed selection. We practice thorough natural farming methods that do not use any pesticides, fertilizers, or herbicides, and in 2013 we obtained organic JAS certification. While coexisting with a variety of creatures in a pristine environment, guava, loofah, yuzu, etc. are carefully nurtured.
 
We are also actively working on agricultural and welfare cooperation, and by working with people with disabilities, we create a place where everyone can feel a sense of purpose in their own way. Our brand was born out of a strong desire to contribute to the creation of a sustainable society that leads to the next generation, while valuing the diversity of people and valuing the diversity of people.
 
With such a wish, we deliver the blessings of the sun and the earth of the southern country of Kochi to everyone all over the country with a sincere heart.

What are we doing?

At Tropical Nishigawa Farm, we are particular about thorough natural farming methods to achieve "harmony between nature and people". We do not use any pesticides, chemical fertilizers, or herbicides, and we do everything we do with our own hands, from soil preparation and seed selection, and create ponds in the fields to protect the environment where various creatures such as frogs and ladybugs coexist. By valuing these natural cycles, crops such as guava, loofah, and yuzu grow full of vitality.
 
In product development, in order to deliver products that are truly useful for health and beauty, we collaborate with universities and public institutions to thoroughly manufacture products based on scientific evidence. For example, "Tosa Kuni Guava Tea" has been proven to have a higher polyphenol content and inhibition effect on the absorption of sugars and lipids than commercial products in joint research with Kochi University, and the developer has announced it himself at the Japanese Society of Agricultural Chemistry. Based on these research results, we are developing healthy teas and cosmetics that can be continued every day with peace of mind.
 
In addition, the tea bags are made of plant-derived unbleached material "Soylon Tetra" to reduce environmental impact. They also offer gluten-free and allergen-free products to meet the diversity of food and health consciousness. In addition, we work with people with disabilities through agricultural and welfare partnerships, and we are also focusing on social inclusion and self-reliance.
 
Our brand is not just about providing products, but also about contributing to the conservation of the natural environment, contributing to local communities, and supporting people's health and happiness. We also resonate with the philosophy of the SDGs and continue to manufacture products with an eye on a sustainable future.

Commitment to the product

The products of Nangoku Nishigawa Farm are not only safe and secure, but also gentle and close to the mind and body of the user. The main product, "Tosa Kuni Guava Tea," is made from 100% guava leaves grown on our own farm without pesticides or fertilizers, and the freshly picked leaves are washed by hand, dried in the sun, and slowly roasted in-house, resulting in an elegant, gentle, and mellow taste that is not peculiar. Since it is caffeine-free, it is safe for children and pregnant women, and it is versatile enough to be used not only for meals and tea time, but also for cooking rice and curry. The tea bags are made from plant-based, unbleached materials and are environmentally friendly.
 
Gluten-free and allergen-free foods such as "Organic Guava Farm's Mochi Mochi Brown Rice Pancakes" and "Gluten-Free Cookies &Chips" are also popular. It uses naturally grown brown rice and organic guava seed powder, and does not use baking powder. It can be enjoyed with peace of mind by people with wheat, eggs, and dairy allergies, as well as health-conscious people. Many customers have commented that it is delicious every day and that the whole family can eat it with peace of mind.
 
In addition, the "Amami no Shizuku Organic" series is a domestically produced organic cosmetics that boast 100% natural ingredients and over 95.4% organic ingredients. The main ingredients, guava, loofah, and yuzu, are naturally grown on their own farm, and no chemically synthetic ingredients or petroleum-derived raw materials are used. Joint research with Kochi University has scientifically proven its whitening, antioxidant, and moisturizing effects, and has gained high support from people with sensitive skin and those who are naturally oriented. The origin and certification body of all ingredients are also clearly indicated, valuing transparency and reliability.

Who are supporting us?

Nangoku Nishigawa Farm's products are supported by a wide range of people, including women in their 30s ~ 60s who are highly interested in health and beauty, as well as pregnant women, children, people with allergies, and natural-oriented families. In particular, "Tosa Kuni Guava Tea" is caffeine-free, easy to drink, and can be enjoyed by the whole family, so it is characterized by many repeat customers and regular purchasers.
 
In addition, the organic cosmetics "Amami no Shizuku Organic" are highly regarded by people with sensitive skin, chemical sensitivities, and natural-oriented people. It is also popular as a gift set and as a return gift for hometown tax payments, and is also available at natural food stores, organic specialty stores, and department stores nationwide.
 
In addition, we sympathize with the efforts of agriculture and welfare cooperation and our attitude of contributing to the SDGs, and we have received voices of support from customers and companies that value social value. There are many warm messages such as "I can recommend it to my family with peace of mind" and "I can convey the background of production and the thoughts of the makers", and we continue to grow as a sustainable brand while building relationships of trust with local people, staff, and business partners.
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Tropical Nishigawa Farm
Tropical Nishigawa Farm
Tropical Nishigawa Farm
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