We, Nakaya Shoten, support a healthy daily life through products centered on "intestinal activity". In order to realize the brand's worldview, the first thing we value is "natural materials" and "safety and security". Our main product, kestos, uses only plant-derived ingredients such as sugarcane and sugar beet that have not been genetically modified, and is carefully produced in reliable factories in Japan. We do not add any additives and are particular about delivering the original gentleness of the ingredients as they are.
Improving the intestinal environment also leads to health, beauty, and mental stability. Kestose increases good bacteria such as bifidobacteria, lactic acid bacteria, and butyric acid-producing bacteria and supports the balance of intestinal flora. In particular, the function of increasing butyric acid bacteria is a feature that other oligosaccharides do not have, and the product is designed to meet various problems faced by modern people, such as atopic dermatitis, hay fever, and skin problems.
In the process of product manufacturing, we thoroughly control quality from raw material selection to processing and packaging. To ensure that customers can continue with peace of mind every day, we also consider convenience, such as regular purchases and nationwide delivery. In addition, we have enhanced columns and Q&A that convey the correct knowledge and practice methods of intestinal activity, and are focusing on disseminating information that supports the entire life in addition to simply providing products.
From the perspective of the SDGs, we value a production system with a low environmental impact and cooperation with local communities. To aim for sustainable health while coexisting with nature. That's the backbone of our brand. We will continue to develop products that combine the blessings of nature with scientific evidence, and will continue to be close to everyone's lives.